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Brown Sugar Baked Grapefruit

Brown Sugar Baked Grapefruit Recipe

A quick and easy citrus treat that transforms tart grapefruit into a warm, caramelized delight. Perfect for breakfast or a light dessert with minimal effort. Sweet, slightly tangy, and incredibly satisfying. Great for when you want something fancy without actually trying too hard.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2 People
Course: Breakfast / Dessert
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

  • 2 large grapefruits
  • 4 tablespoons brown sugar
  • 1 teaspoon cinnamon optional
  • 1 tablespoon butter
  • Pinch of salt

Method
 

  1. Preheat oven to 200°C (400°F)
  2. Slice the grapefruits in half
  3. Loosen segments with a knife
  4. Place on a baking tray, cut side up
  5. Sprinkle brown sugar evenly on top
  6. Add small dots of butter
  7. Sprinkle cinnamon and a pinch of salt
  8. Bake for 10–15 minutes until bubbly
  9. Optional broil for 2–3 minutes for caramelized top
  10. Let cool slightly and serve warm

Notes

Use ripe, juicy grapefruits for the best flavor
Do not skip preheating the oven
Broil carefully to avoid burning
Adjust sugar based on the sweetness preference
Serve warm for the best taste
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