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Strawberry Cheesecake Bars Recipe

Strawberry Cheesecake Bars Recipe

Creamy cheesecake layered over a buttery crust and topped with fresh, sweet strawberries. These no-bake or baked bars are perfect for dessert, parties, or anytime you want a decadent, fruity treat.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 people
Course: Dessert
Cuisine: American
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup melted butter
  • 8 oz cream cheese softened
  • 1/4 cup sugar
  • 1 tsp vanilla extract
  • 1/2 cup sour cream
  • 1 cup fresh strawberries sliced
  • 2 tbsp strawberry jam optional

Method
 

  1. Preheat oven to 350°F (175°C) if baking.
  2. Mix graham cracker crumbs with melted butter and press into the bottom of a lined baking pan.
  3. Beat cream cheese, sugar, and vanilla until smooth.
  4. Stir in sour cream and pour over the crust.
  5. Bake for 20-25 minutes or chill for no-bake version until set.
  6. Top with fresh strawberry slices and drizzle with strawberry jam if desired.
  7. Chill in refrigerator for at least 1 hour before cutting into bars.

Notes

  • Use fresh, ripe strawberries for the best flavor.
  • For a no-bake version, simply chill until firm instead of baking.
  • Store bars in an airtight container in the fridge for up to 3 days.
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