Go Back
Strawberry Cream Parfaits

Strawberry Cream Parfaits Recipe

Layers of juicy strawberries, sweet cream, and crunchy crumbs make this dessert irresistible. Quick to assemble, visually stunning, and totally foolproof. Perfect for a fancy treat without the stress. Kids and adults alike will love it.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

  • 2 cups fresh strawberries sliced
  • 1/4 cup sugar
  • 1 tsp vanilla extract
  • 1 cup heavy whipping cream
  • 2 tbsp powdered sugar
  • 1 cup graham cracker crumbs or crushed cookies
  • Optional: chocolate shavings sprinkles, or mint leaves

Method
 

  1. Toss sliced strawberries with sugar and vanilla; let sit 10 minutes.
  2. Beat heavy cream with powdered sugar until soft peaks form.
  3. In a glass or jar, layer graham crumbs, strawberries, and whipped cream.
  4. Repeat layers until the glass is full.
  5. Garnish with chocolate shavings, sprinkles, or mint leaves.
  6. Chill 30 minutes or serve immediately.

Notes

  • Don’t overwhip the cream or it will turn to butter.
  • Use frozen berries if fresh ones aren’t available; thaw slightly first.
  • Granola or cookie crumbs work if graham crackers aren’t on hand.
  • Assemble close to serving time to avoid soggy layers.
DID YOU MAKE THIS EASY RECIPE?
If you have, then share it with us by sending a photo. We’re excited to see what you’ve made:-):