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Strawberry Spinach Salad

Strawberry Spinach Salad Recipe

A fresh, vibrant salad combining sweet strawberries, tender spinach, and a light, tangy dressing. Perfect as a healthy side dish or a light meal, it’s refreshing, nutritious, and full of flavor.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

  • 4 cups fresh spinach leaves
  • 1 cup strawberries sliced
  • 1/4 cup feta cheese optional
  • 1/4 cup walnuts or almonds
  • 1/4 small red onion thinly sliced
  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 1 tsp honey optional
  • Salt and pepper to taste

Method
 

  1. Wash and dry spinach leaves thoroughly.
  2. Slice strawberries and red onion.
  3. In a large bowl, combine spinach, strawberries, onion, and nuts.
  4. In a small bowl, whisk olive oil, balsamic vinegar, honey, salt, and pepper.
  5. Drizzle dressing over the salad and toss gently.
  6. Top with feta cheese if using.
  7. Serve immediately for best freshness.

Notes

  • Add grilled chicken for a more filling meal.
  • Toast nuts lightly for extra crunch and flavor.
  • Use fresh, ripe strawberries for the best taste.
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